Kenya

Improving Maternal and Child Health and Nutrition

Over half of Kenya’s population lives in poverty. Undernourish-ment is prevalent among children, affecting roughly 41% of children. It is a leading contributor to an infant mortality rate of close to 5%.  Kenya’s poor nutrition outcomes are the result of a complex interaction of factors. Poor health-seeking behaviors among pregnant women and caregivers of children exacerbate the problem. As a result, undernourished children and mothers are not identified and proven preventative treatments, such as vitamin A and iron folate supplementation and deworming medication, do not reach those who need them most.

BGR’s partner, Helen Keller International (HKI), is currently working in five counties in Western Kenya (Busia, Bungoma, Kakamega, Trans-Nzoya and West Pokot) to improve access, delivery, and utilization of essential nutrition-related services within a framework of Maternal, Newborn and Child Health (MNCH) programs. Kakamega County, which is densely populated with more than 1.6 million people and a poverty rate of over 50%, requires additional support if it is to succeed in improving health and nutrition outcomes for hundreds of thousands of vulnerable women and children. The grant from BGR, the second in a three-year project, extends the current HKI health and nutrition interventions in Kakamega County to address the crisis of infant and childhood mortality. The grant from BGR sustains the program in its entirety.

With this grant, HKI is working with the Ministry of Health and Action Against Hunger to design and deliver proven programs to reach mothers, infants, and children in need of assistance.  The project  will improve delivery of nutrition health services, as well as offer access and training at the community level.  HKI also works with the Kakamega County Health Management Team to assess and act on the results of a baseline survey they are designing and implementing. The program will have a direct beneficiary impact on 255,000 children and adults and an indirect benefit on an additional 380,000 community members. Second year of a three-year project.

Our Projects

BGR projects are designed to provide direct food aid to people afflicted by hunger and malnutrition, to promote ecologically sustainable agriculture, to support the education of girls and women, and to give women an opportunity to start right livelihood projects to support their families. This is a selection of nine of our current 29 projects. Please select "Current Projects" from the menu on the left to see them all.